Cake
Harvest Apple Cake
When it's fall, it means apples are in season. This inverted harvest apple cake combines perfect autumnal flavors with the last bits of summer in the form of blackberries!
Preserving
Grape Butter
While it's not butter, grape butter is such a delicious jam to make. With vibrant flavors, this sweet topping is perfect for so many things!
Drinks
Venetian Lemonade
Venetian lemonade combines the traditional lemonade with the flavors of almond and club soda. This version throws in a sprig of rosemary for some added herb-y goodness!
Dips & Spreads
Apricot Butter
In this fruit butter, apricots and sugar combine to form a sweet, jam-like spread. Two ingredients have never tasted so good together!
Side Dishes
Pea Salad
Since we're looking for the lightest flavors during the spring, peas are such a great springtime vegetable with which to cook! In this spring salad, their slight sweetness is paired with creamy sour cream and mayonnaise as well as hardboiled egg. The "salad" that results is perfectly balanced and altogether spring!
Soup
Curry Butternut Squash Soup
When the weather turns cool, the perfect antidote is a big bowl of soup. This curried butternut squash soup is a balanced combination of flavors that’s finished with creamy coconut milk. It’s delicious, completely warming, and perfect for cold fall or winter weather. Plus, it’s a really quick and easy weeknight soup to prepare.
