Main Dishes

Squash & Chickpea Tacos with Chipotle Slaw

Roasted squash and chickpea tacos topped with smoky chipotle slaw.

Soup

Tomato & Roasted Red Pepper Soup

Creamy tomato soup boosted with sweet roasted red pepper flavor.

Preserving

Curtido Relish

Fermented curtido with cabbage, carrots, and jalapeños.

Preserving

Three Canned Beet Recipes

Three different versions of the recipe for those who love beets.

Dips & Spreads

Canned Strawberry Basil Preserves

Two of the best flavors of summer in one canned preserves recipe.

Dips & Spreads

Lemon Curd

This homemade lemon curd recipe is bright, tangy, and silky smooth. Perfect as a spread, filling, or topping, and ready in just 20 minutes with simple ingredients.

Soup

Homemade Chicken Broth

Slow simmered homemade chicken broth for soups, sauces, and more.

Dessert

Spiced Fruit

Warm spiced fruit medley perfect for any holiday gathering.

Dessert

Homemade Caramel Sauce

There's nothing better than this homemade sauce that goes on everything.

Granola

Pumpkin Spice Granola

Pumpkin spice flavor sweetened with maple, honey, and warm spices.

Pickles

Fridge Pickles

Crisp cucumber, onion, and pepper pickles in a simple fridge brine.

Preserving

Canned French-Style Cherry Jam (No Pectin)

Both sour and sweet cherries come together with sugar for a delicious jam.

Dressings & Sauces

Strawberry Vinaigrette Dressing

Fresh strawberry vinaigrette with tarragon for simple summer salads.

Preserving

Canned Pickled Asparagus

Spiced pickled asparagus spears canned in a tangy vinegar brine.

Preserving

Canned Orange & Rhubarb Jam

The tart flavor of rhubarb is mellowed with the addition of sugar.

Summer

Canning 101 Guide

A guide covering the tools, safety basics, and step-by-step process.

Pickles

Chipotle Pickled Cauliflower

Smoky chipotle pickled cauliflower with a sweet, spicy crunch.

Dressings & Sauces

Coleslaw Dressing

Sweet and tangy dressing made without dairy.

Dips & Spreads

Peach Chutney

Peaches with a combination of cloves, cinnamon, and nutmeg.

Preserves

Rhubarb Butter

With the addition of sugar, the rhubarb is mellowed into a tasty jam.