Dressings & Sauces

Green Goddess Dressing

Lots of fresh herbs, bright lemon, and creamy green goodness.

Side Dishes

Tomato Salad

A great way to use up some of summer's freshest produce.

Dips & Spreads

Whipped Ricotta Dip

A creamy dip topped with thyme, walnuts, and lemon zest.

Dips & Spreads

Whipped Goat Cheese

Creamy and tangy with pistachios and hot honey.

Dips & Spreads

Whipped Feta Dip

Tangy feta, creamy yogurt, bright lemon, and fresh herbs.

Preserving

Quick Pickled Radishes

Crisp, tangy quick pickled radishes with bold flavor.

Dips & Spreads

Avocado Crema

Six ingredient avocado crema that is creamy, tangy, and fresh.

Side Dishes

Spring Primavera Pasta Salad

Spring pasta salad with asparagus, radishes, spinach, and creamy dressing.

Dips & Spreads

Cilantro Pesto

Zesty cilantro pesto with lime, nuts, Parmesan, and a creamy texture.

Dips & Spreads

Arugula Pesto

Peppery arugula pesto with walnuts, Parmesan, and garlic.

Main Dishes

Homemade Ratatouille

Roasted eggplant, zucchini, and tomatoes in garlicky herb sauce.

Side Dishes

Lemon Ricotta Mashed Potatoes

Fluffy mashed potatoes with bright lemon zest and creamy ricotta.

Side Dishes

Creamed Peas

Tender peas in creamy lemon yogurt sauce for spring.

Dinner

Lemon Butter Pasta

Creamy lemon butter pasta ready in under thirty minutes.

Salad

Pecan, Apple & Sweet Potato Salad

Roasted sweet potatoes, apples, and pecans in a tangy vinaigrette.

Side Dishes

Brown Butter Jalapeño Cornbread

A slightly spicy cheesy bread option for the holiday season.

Preserving

Canned Pickled Peppers

A spiced flavor with a simple brine that can be enjoyed year-round.

Pickles

Canned Dill Pickles

Straightforward, simple, this a classic pickle recipe that's everyone's favorite.

Side Dishes

Grilled Cabbage Salad

Charred grilled cabbage with lemony honey Dijon dressing and Parmesan.

Salad

Panzanella

Crusty bread salad with tomatoes, cucumber, and zesty vinaigrette.