Dinner

Classic Taco Salad

Loaded taco salad with seasoned beef, fresh veggies, cheese, and chips.

Weeknight Meal

Creamy Sausage & Spinach Pasta

Creamy sausage pasta with tender spinach in under thirty minutes.

Dinner

Greek-Inspired Tacos

With grilled chicken and tzatziki-style cabbage slaw, they're so customizable.

Dinner

One Pan Chicken, Chickpeas & Broccoli

This chicken thighs recipe is the perfect weeknight meal, all in one pan.

Appetizer

Pulled Pork Sheet Pan Nachos

Loaded sheet pan nachos piled high with cheesy pulled pork.

Dinner

Meatballs with Spaghetti

An iconic pairing with homemade tomato sauce.

Casserole

Baked Rotini Casserole

Cheesy baked casserole with saucy, tomato flavor.

Soup

White Bean Chicken Chili

Comforting soup with tender chicken, beans, and a little spice.

Dinner

Taco Squares Casserole

Layered tortillas, beef, and cheese in one tasty casserole.

Casserole

Eggplant Parmesan

Baked eggplant Parmesan with layers of sauce, cheese, and garden flavor.

Salad

Fresh Green Bean & Tomato Salad

Summer salad with crisp green beans, juicy tomatoes, and herbs.

Side Dishes

Fresh Herb Pasta Salad

Made with broccoli, carrots, and an herb dressing, it's summer in a bowl.

Salad

Chorizo & Sweet Corn Salad

Spicy chorizo, sweet corn, and a creamy avocado dressing.

Dinner

Southwestern Barbecue Chicken

Smoky Southwestern style barbecue chicken with chunky salsa on top.

Soup

Chicken Meatball Soup

The perfect hearty soup with kale, carrots, and beans.

Soup

Black Bean & Squash Chili

Hearty black bean and squash chili with chicken and spice.

Preserving

Canned Spaghetti Sauce

Homemade spaghetti sauce perfect for canning and year-round use.

Dinner

Homemade Roasted Veggie Pizza

A host of roasted vegetables work together with an easy crust and cheese to make this homemade pizza a delicious one! Skip delivery and make this instead!

Slow Cooker Dish

Slow Cooker Carnitas Tacos

A pork shoulder made in the slow cooker is the perfect taco filling.

Preserving

Curtido Relish

Fermented curtido with cabbage, carrots, and jalapeños.