Butterhorns

Soft, buttery homemade dinner rolls better than store-bought.

Slow Cooker Pumpkin Apple Butter

Made completely in a slow cooker, this pumpkin apple butter is as easy as could be! Everything is placed in the pot and hours later, you'll have a sweet, spread just in time for fall!

Garden Mint Tea

Cooling green tea brewed with fresh garden mint and lemon.

Fresh Basil Pesto

Whip up this fresh basil pesto recipe in no time, filled with pine nuts, basil, lemon juice, and Parmesan cheese blended into a ridiculously tasty spread. Slather it on pasta, sandwiches, or veggies, and your taste buds will thank you!

Swiss Chard & Harissa Egg Sandwich

Talk about a grown-up version of an egg sandwich. This Swiss chard and harissa egg sandwich is a unique combination of flavors that's so much better than anything you could get at any restaurant!

Chickpea Salad Sandwich

This chickpea salad sandwich is the perfect vegetarian alternative to a chicken salad. It's creamy and delicious, topped with radishes, microgreens, and crisp lettuce, and sandwiched between two pieces of toasted bread.