Garlic Bread

A secret ingredient that's not traditional makes for the best bread.

Baked Ziti

Cheesy baked pasta with sausage, ricotta, and a fresh lemon-herb finish.

Pizza Casserole

Cheesy, saucy pizza flavors baked into a comforting casserole.

Tomato Salad

A great way to use up some of summer's freshest produce.

Whipped Feta Dip

Tangy feta, creamy yogurt, bright lemon, and fresh herbs.

Avocado Crema

Avocado crema is creamy, tangy, and fresh. With just 6 ingredients, it instantly elevates tacos, bowls, and more.

Spring Primavera Pasta Salad

A springtime primavera pasta salad combines pasta with crisp asparagus, radishes, red onion, and spinach in a creamy sauce, finished with basil and Parmesan. Vibrant and refreshing for any spring meal!

Arugula Pesto

Peppery arugula pesto with walnuts, Parmesan, and garlic.

Homemade Ratatouille

Homemade ratatouille loaded with eggplant, zucchini, and tomatoes tossed in garlicky onions, roasted until tender, then sprinkled with fresh Parmesan! Summer veggies never tasted so good!

Quick Pickled Asparagus

This quick pickled asparagus recipe is crisp, tangy, and ready in just 24 hours. No canning required. Just simple ingredients and bold, fresh flavor.