Venetian Lemonade
Venetian lemonade is a delicious blend of lemon and almond flavoring, topped off with ice and some bubbly club soda. With this version, a sprig of rosemary at the end adds a welcome unique boost of flavor.
Servings: 1 serving
Ingredients
- 1 lemon freshly squeezed (about ¼ cup)
- 4 tbsp almond syrup (I use Torani sugar-free variety)
- ice to fill glass
- 1 cup club soda
- 1 sprig fresh rosemary optional (adds slight flavor)
Instructions
- Start by squeezing the lemon into a glass. Pour in the almond syrup. Fill the glass with ice. Finish off with club soda and a sprig of rosemary.1 lemon, 4 tbsp almond syrup (I use Torani sugar-free variety), ice to fill glass, 1 cup club soda, 1 sprig fresh rosemary
Notes
- I love to garnish with a sprig of rosemary not only because it looks great but it adds a little unexpected (but welcomed) flavor.
- If you want to add a little variation, a splash of amaretto or gin kicks the drink up a notch.
Nutrition
Serving: 1serving | Calories: 14kcal