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–+ servings
Two glasses filled with clear gin fizz liquid with lemon wedge and herbs sitting in glass sitting on wood board with small bowl filled with nuts.
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5 from 6 votes

Rosemary Basil Gin and Soda

This gin and soda is flavored with basil and rosemary to create a fresh, summertime cocktail! Complete with bubbles, it’s such a refreshing drink!
Prep Time15 minutes
Cook Time5 minutes
Total Time20 minutes
Course: Drinks
Cuisine: American
Difficulty: Easy
Method: Mixing
Servings: 1 serving
Author: Kaleb

Ingredients

For the rosemary basil-infused simple syrup

  • ½ cup water
  • ½ cup granulated sugar
  • 3 sprigs fresh rosemary
  • 6-8 basil leaves

For the gin fizz

  • 2 oz rosemary basil-infused simple syrup (see above)
  • 2 oz gin
  • 1 oz fresh lemon juice
  • club soda as desired

Instructions

For the simple syrup

  • Combine all ingredients in a kettle and bring to boil. Turn to low heat and simmer for approximately 10 minutes.
    ½ cup water, ½ cup granulated sugar, 3 sprigs fresh rosemary, 6-8 basil leaves
  • Strain syrup and cool before using. Store in the refrigerator until ready to use.

For the gin and soda

  • Combine all ingredients in a shaker with ice. Shake and pour in glasses. Top with club soda.
    2 oz rosemary basil-infused simple syrup (see above), 2 oz gin, 1 oz fresh lemon juice, club soda

Video

Notes

  • The rosemary basil simple syrup makes approximately four servings.

Nutrition

Serving: 1serving | Calories: 186kcal