Peanut Clusters
While these peanut clusters are a delectable treat, they're really quite simple. All that's needed are three ingredients to create a chocolate concoction that's the perfect bite!
Servings: 48 clusters
Ingredients
- 16 oz white chocolate
- 12 oz semi-sweet chocolate
- 1 ½ lb roasted and salted Spanish peanuts
Instructions
- Melt chocolates in a heatproof bowl and set over simmering water. Do not let water touch the bottom of the bowl or the chocolate could scorch. Stir until the mixture is melted and smooth.16 oz white chocolate, 12 oz semi-sweet chocolate
- Once smooth, remove from heat and add peanuts. Stir until completely coated.1 ½ lb roasted and salted Spanish peanuts
- Using two spoons, drop candy (about 2 tablespoons) on parchment-lined baking sheets. Let cool until the chocolate is set.
- Store in an airtight container up to 1 week or chill and store 3 weeks.
Video
Nutrition
Serving: 1cluster | Calories: 167kcal