Italian Margarita
This Italian margarita recipe combines tequila, Aperol, and Disaronno for a fresh and flavorful twist on the classic cocktail. Perfect for summer entertaining!
Servings: 1 margarita
Ingredients
- 1 ½ oz tequila blanco
- ½ oz Aperol
- ¼ oz Disaronno
- ½ oz fresh lime juice
- ½ oz fresh orange juice
- ¼ oz agave syrup
- ice
- orange slices to garnish
Instructions
- Prepare the cocktail: In a cocktail shaker filled with ice, combine the tequila, Aperol, Disaronno, lime juice, orange juice, and agave syrup. Shake for about 30 seconds until the outside of the shaker is frosty.1 ½ oz tequila blanco, ½ oz Aperol, ¼ oz Disaronno, ½ oz fresh lime juice, ½ oz fresh orange juice, ¼ oz agave syrup, ice
- Serve: If you'd like a salted rim, rub the edge of a glass with a lime wedge (or a bit of water), then dip it into flaky salt. Fill a glass with ice, strain the drink into the glass, and garnish with an orange slice.orange slices
Nutrition
Serving: 1margarita | Calories: 197kcal