Cinnamon Spiced Nuts
No holiday party would be complete without something easy to munch on. These cinnamon spiced nuts are the perfect thing to bake and serve, whether it's the holidays or not!
Servings 18 servings
Calories 199kcal
Ingredients
- 4 cups deluxe mixed nuts
- ⅓ cup maple syrup
- 3 tbsp light brown sugar
- 1 ½ tsp ground cinnamon
- ½ tsp ground cloves
- ½ tsp ground ginger
- ½ tsp cayenne pepper
- 1 ½ tsp kosher salt
Instructions
- Preheat the oven to 375°F. Spray the baking sheet pan with nonstick baking spray.
- On the prepared sheet pan, combine the nuts, maple syrup, brown sugar, cinnamon, cloves, ginger, cayenne, and salt. Stir together and spread into an even layer.
- Roast 12-15 minutes. The sugar thickens and coats the nuts. Remove from the oven. While cooling, stir intermittently to break up any large pieces. Store in an airtight container for up to 1 month.
Video
Nutrition
Serving: 1serving | Calories: 199kcal
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