Brownie Thins

I have been experimenting with traditional brittle this year. Cooking sugar to a high temperature with different syrups and flavors is exciting but can also take precision. So I had to take a break and make an easier brittle. Brownies in a brittle style, or what I’m calling “brownie thins,” are starting to show up on store shelves but as I always tend to believe, homemade has to be better, right? These have all the delicious flavor of a homemade brownie but with less guilt. As a bonus, if you love the crispy edges or corner pieces of brownies this is going to be your new addiction – sorry in advance! This is a wonderful Christmas treat with no candy thermometer needed!

Brownie Thins
  1. 1/2 cup + 2 tablespoons butter (1/2 cup melted)
  2. 1 cup sugar
  3. 1 teaspoon vanilla
  4. 2 eggs
  5. 4 ounces bittersweet chocolate
  6. 3/4 cup flour
  7. 2 tablespoons Dutch processed cocoa
  8. 1/2 teaspoon salt
  9. 1/2 cup toffee pieces
  10. 1 cup milk chocolate chips
  1. Preheat oven to 350 degrees.
  2. Melt the chocolate with 2 tablespoons butter in the microwave in 30 second increments until smooth. Set aside.
  3. Whisk together the sugar and melted butter until combined. Mix in vanilla and eggs. Stir in prepared melted chocolate until smooth.
  4. Sift in the dry ingredients and stir until just combined.
  5. Spread evenly on two greased 26x18 sheet pans and place in oven for 25 minutes. The tops will be dry and slightly crisp to the touch.
  6. Remove from oven and evenly sprinkle on toffee and chocolate chips. Return to oven for 2-3 minutes to melt chocolate chips.
  7. Remove and spread chocolate slightly. Cool for 2 hours.
  8. Break into pieces and enjoy.
Wyse Guide
This is such a fun and easy take on a holiday brittle!

If you’re looking to purchase Brownie Brittle™, make sure to check out the official Brownie Brittle™ website!

Brownie Thins | The Gray Boxwood

Brownie Thins | The Gray Boxwood

Brownie Thins | The Gray Boxwood

Brownie Brittle™ is a registered trademarked of Brownie Brittle, LLC.

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